2024
- Validation of N-Methylpyridinium as a Feasible Biomarker for Roasted Coffee Intake. Beverages 10 (1), 2024, 12 mehr…
- Individualized Supplementation of Immunoactive Micronutrients and Severity of Upper Respiratory Infection Symptoms—A Randomized Intervention Study. Nutrients 16 (10), 2024, 1400 mehr…
- The gut commensal Blautia maintains colonic mucus function under low-fiber consumption through secretion of short-chain fatty acids. Nature Communications 15 (1), 2024 mehr…
- Impact of food processing on the in vitro and in vivo glycemic response to citrus fiber-enriched dough products. Journal of Functional Foods 117, 2024, 106230 mehr…
- The HuMet Repository: Watching human metabolism at work. Cell Reports 43 (8), 2024, 114416 mehr…
2023
- Benefits of Fiber-Enriched Foods on Satiety and Parameters of Human Well-Being in Adults with and without Cardiometabolic Risk. Nutrients 15 (18), 2023, 3871 mehr…
- Age‐related metabolite profiles and their relation to clinical outcomes in young adults, middle‐aged individuals, and older people. The FASEB Journal 37 (6), 2023 mehr…
- A non-coding variant linked to metabolic obesity with normal weight affects actin remodelling in subcutaneous adipocytes. Nature Metabolism 5 (5), 2023, 861-879 mehr…
- A non-coding variant linked to metabolic obesity with normal weight affects actin remodelling in subcutaneous adipocytes. Nature Metabolism 5 (5), 2023, 861-879 mehr…
- Diabetes and nutrition – time for personalized recommendations? Mediengruppe Oberfranken - Fachverlage GmbH & Co. KG 66 (4), 2023, 631 - 639 mehr…
- Sweetener System Intervention Shifted Neutrophils from Homeostasis to Priming. Nutrients 15 (5), 2023, 1260 mehr…
2022
- Offering Fiber-Enriched Foods Increases Fiber Intake in Adults With or Without Cardiometabolic Risk: A Randomized Controlled Trial. Frontiers in Nutrition 9, 2022 mehr…
- Association Between Inflammation and Appetite in Healthy Community-Dwelling Older Adults—An enable Study. Frontiers in Aging 3, 2022 mehr…
- Evaluation of the metabotype concept after intervention with oral glucose tolerance test and dietary fiber-enriched food: An enable study. Nutrition, Metabolism and Cardiovascular Diseases 32 (10), 2022, 2399-2409 mehr…
- Namco: a microbiome explorer. Microbial Genomics 8 (8), 2022 mehr…
- Dynamics and determinants of human plasma bile acid profiles during dietary challenges. Frontiers in Nutrition 9, 2022 mehr…
- Effect of BMI on the Thermogenic Response to Cold Exposure and Associated Changes in Metabolism and Browning Markers in Adult Humans. Obesity Facts 15 (3), 2022, 405-415 mehr…
- Association between Habitual Diet and the Postprandial Glucose Response—An <i>Enable</i> Study. Molecular Nutrition & Food Research 66 (16), 2022, 2200110 mehr…
- Empfehlungen zur Ernährung von Personen mit Typ-1-Diabetes mellitus. Diabetologie und Stoffwechsel 17 (S 02), 2022, S237-S255 mehr…
- Bloody olfaction? Confounding associations of sex and age on the influence of blood parameters and body weight on odor identification performance in healthy adults. Physiology & Behavior 254, 2022, 113907 mehr…
- miR-375 is cold exposure sensitive and drives thermogenesis in visceral adipose tissue derived stem cells. Scientific Reports 12 (1), 2022 mehr…
- Subjective evaluation and attention to individual aspects of a health-promoting diet in healthy older people. Ernahrungs Umschau 69 (4), 2022, 40-47 mehr…
- Empfehlungen zur Ernährung von Personen mit Typ-2-Diabetes mellitus. Diabetologie und Stoffwechsel 17 (S 02), 2022, S256-S290 mehr…
- Dietary recommendations for persons with type 2 diabetes mellitus. Experimental and Clinical Endocrinology & Diabetes 130 (S 01), 2022, S151-S184 mehr…
- Association of eating motives with anthropometry, body composition, and dietary intake in healthy German adults. Appetite 170, 2022, 105865 mehr…
- Dynamic patterns of postprandial metabolic responses to three dietary challenges. Frontiers in Nutrition 9, 2022 mehr…
2021
- Fatty Acid Esters of Hydroxy Fatty Acids (FAHFAs) Are Associated With Diet, BMI, and Age. Frontiers in Nutrition 8, 2021 mehr…
- Metabolic and satiating effects and consumer acceptance of a fibre-enriched Leberkas meal: a randomized cross-over trial. European Journal of Nutrition 60 (6), 2021, 3203-3210 mehr…
- Empfehlungen zur Ernährung von Personen mit Typ-1-Diabetes mellitus. Diabetologie und Stoffwechsel 16 (S 02), 2021, S235-S254 mehr…
- Empfehlungen zur Ernährung von Personen mit Typ-2-Diabetes mellitus. Diabetologie und Stoffwechsel 16 (S 02), 2021, S255-S289 mehr…
2020
- Effects of Extrinsic Wheat Fiber Supplementation on Fecal Weight; A Randomized Controlled Trial. Nutrients 12 (2), 2020, 298 mehr…
- A Phenotyping Platform to Characterize Healthy Individuals Across Four Stages of Life - The Enable Study. Frontiers in Nutrition 7, 2020 mehr…
- Food intake biomarkers for green leafy vegetables, bulb vegetables, and stem vegetables: a review. Genes & Nutrition 15 (1), 2020 mehr…
- Specificity, Dose Dependency, and Kinetics of Markers of Chicken and Beef Intake Using Targeted Quantitative LC‐MS/MS: A Human Intervention Trial. Molecular Nutrition & Food Research 64 (5), 2020, 1900921 mehr…
- Orthorexic tendencies in the general population: association with demographic data, psychiatric symptoms, and utilization of mental health services. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity 26 (5), 2020, 1511-1519 mehr…
- Orthorexic tendencies moderate the relationship between semi-vegetarianism and depressive symptoms. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity 26 (2), 2020, 623-628 mehr…
- Exploring the Diversity of Sugar Compounds in Healthy, Prediabetic, and Diabetic Volunteers. Molecular Nutrition & Food Research 64 (9), 2020, 1901190 mehr…
- Gender Differences in the Response to Short-term Cold Exposure in Young Adults. The Journal of Clinical Endocrinology & Metabolism 105 (5), 2020 mehr…
- Measuring orthorexia nervosa: A comparison of four self-report questionnaires. Appetite 146, 2020, 104512 mehr…
- Measuring orthorexia nervosa: A comparison of four self-report questionnaires. Appetite 146, 2020, 104512 mehr…
- Arrhythmic Gut Microbiome Signatures Predict Risk of Type 2 Diabetes. Cell Host & Microbe 28 (2), 2020, 258-272.e6 mehr…
- The Relationship Between Healthy Eating Motivation and Protein Intake in Community-Dwelling Older Adults With Varying Functional Status. Nutrients 12 (3), 2020, 662 mehr…
- Nutritional Recommendations for People with Type 1 Diabetes Mellitus. Experimental and Clinical Endocrinology & Diabetes 129 (S 01), 2020, S27-S43 mehr…
- Nutritional Recommendations for People with Type 1 Diabetes Mellitus. Experimental and Clinical Endocrinology & Diabetes 129 (S 01), 2020, S27-S43 mehr…
- Empfehlungen zur Ernährung von Personen mit Typ-1-Diabetes mellitus. Diabetologie und Stoffwechsel 15 (S 01), 2020, S120-S138 mehr…
2019
- The Rho GTPase RND3 regulates adipocyte lipolysis. Metabolism 101, 2019, 153999 mehr…
- Impact of Laparoscopic Sleeve Gastrectomy on Gut Permeability in Morbidly Obese Subjects. Obesity Surgery 29 (7), 2019, 2132-2143 mehr…
- Characterization of Bulk Phosphatidylcholine Compositions in Human Plasma Using Side-Chain Resolving Lipidomics. Metabolites 9 (6), 2019, 109 mehr…
- Measuring eating motives in older adults with and without functional impairments with The Eating Motivation Survey (TEMS). Appetite 137, 2019, 1-20 mehr…
- Quantitation of 5-methyltetraydrofolic acid in plasma for determination of folate status and clinical studies by stable isotope dilution assays. PLOS ONE 14 (2), 2019, e0212255 mehr…
- Measuring large lipid droplet sizes by probing restricted lipid diffusion effects with diffusion-weighted MRS at 3T. Magnetic resonance in medicine, 2019 mehr…
- Adipose Mitochondrial Respiratory Capacity in Obesity is Impaired Independently of Glycemic Status of Tissue Donors. Obesity, 2019 mehr…
2018
- Associations Between C-Reactive Protein, Insulin Sensitivity, and Resting Metabolic Rate in Adults: A Mediator Analysis. Frontiers in Endocrinology 9, 2018 mehr…
- Do Aspects of Protein Intake Vary Across the Week in Healthy Community-Dwelling Older Adults?—An enable Study. Nutrients 10 (9), 2018, 1217 mehr…
- Daily and per-meal animal and plant protein intake in relation to muscle mass in healthy older adults without functional limitations: an enable study. Aging Clinical and Experimental Research 31 (9), 2018, 1271-1281 mehr…
- Postprandial metabolic responses to ingestion of bovine glycomacropeptide compared to a whey protein isolate in prediabetic volunteers. European Journal of Nutrition 58 (5), 2018, 2067-2077 mehr…
- Short-Term Overfeeding with Dairy Cream Does Not Modify Gut Permeability, the Fecal Microbiota, or Glucose Metabolism in Young Healthy Men. The Journal of Nutrition 148 (1), 2018, 77-85 mehr…
- Appearance of Di- and Tripeptides in Human Plasma after a Protein Meal Does Not Correlate with PEPT1 Substrate Selectivity. Molecular Nutrition & Food Research 63 (5), 2018, 1801094 mehr…
- Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies. Molecular Nutrition & Food Research 63 (1), 2018, 1800384 mehr…
2017
- Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance. Proceedings of the Nutrition Society 76 (4), 2017, 619-627 mehr…
- Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance. Proceedings of the Nutrition Society 76 (04), 2017, 619-627 mehr…
- Amount, Distribution, and Quality of Protein Intake Are Not Associated with Muscle Mass, Strength, and Power in Healthy Older Adults without Functional Limitations—An enable Study. Nutrients 9 (12), 2017, 1358 mehr…
- Effect of caloric restriction on gut permeability, inflammation markers, and fecal microbiota in obese women. Scientific Reports 7 (1), 2017 mehr…
- Hoch dosiertes Vitamin D bessert glykämische Kontrolle. Info Diabetologie 11 (6), 2017, 15-16 mehr…
2016
- Effect of a fermented dietary supplement containing chromium and zinc on metabolic control in patients with type 2 diabetes: a randomized, placebo-controlled, double-blind cross-over study. Food & Nutrition Research 60 (1), 2016, 30298 mehr…
- Effect of a fermented dietary supplement containing chromium and zinc on metabolic control in patients with type 2 diabetes: a randomized, placebo-controlled, double-blind cross-over study. 60, 2016, 30298 mehr…
- Automatic segmentation of abdominal organs and adipose tissue compartments in water-fat MRI: Application to weight-loss in obesity. 85 (9), 2016, 1613-21 mehr…
- Quelle des Nahrungs-Eisens beeinflusst Risiko für Gestationsdiabetes. Info Diabetologie 10 (4), 2016, 22-23 mehr…
2015
- Deep body composition phenotyping during weight cycling: relevance to metabolic efficiency and metabolic risk. Obesity Reviews 16, 2015, 36-44 mehr…
- MR-detected changes in liver fat, abdominal fat, and vertebral bone marrow fat after a four-week calorie restriction in obese women. Journal of Magnetic Resonance Imaging 42 (5), 2015, 1272-1280 mehr…
- Inverse relationship between body mass index and mitochondrial oxidative phosphorylation capacity in human subcutaneous adipocytes. American Journal of Physiology-Endocrinology and Metabolism 309 (4), 2015, E380-E387 mehr…
- Metabolic Responses of Healthy or Prediabetic Adults to Bovine Whey Protein and Sodium Caseinate Do Not Differ. The Journal of Nutrition 145 (3), 2015, 467-475 mehr…
- Gut metabolites and bacterial community networks during a pilot intervention study with flaxseeds in healthy adult men. Molecular Nutrition and Food Research 59 (8), 2015, 1614-1628 mehr…
- Browning, Beigeing, Whitening: Farbenlehre der Adipositas. Diabetes Congress-Report, 2015 mehr…
- Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies. British Journal of Nutrition 113 (9), 2015, 1396-1409 mehr…